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On the banks of the Vecht River in Vreeland lies boutique hotel De Nederlanden, housed in a building from 1680. The hotel features 11 serene rooms with Scandinavian-Japanese influences. Chef Wilco Berends cooks at a Michelin-star level, while Caroline runs the hotel. Quality Lodgings is a collection of independent European hotels where hospitality and culinary refinement come together.
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