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An array of fine dining dishes featuring colorful salads, soups, carpaccio, seared steak with tomatoes, and ravioli.

Birch Restaurant


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The Experience

At Birch, we deeply value our relationships with the people of our community - our local farmers, purveyors, and guests. Chef Kyle Knall's ever-evolving seasonal menu celebrates the flavors of the Midwest, featuring contemporary farm-to-table cuisine cooked over an open, wood-fired hearth. Complemented by warm hospitality and unparalleled service, Kyle and Meghan Knall opened Birch in 2021, bringing a vibrant dining experience to The East Side of Milwaukee. Since opening, Chef Kyle has received two coveted nominations from the James Beard Foundation Awards for "Best Chef: Midwest" in 2024 and "Outstanding Chef" in 2022.

We believe that our farmers and producers are the foundation of delicious food and American cooking. We work closely with Stone Bank Farm and the vendors of West Allis Farmers Market, where our chefs can be found selecting produce year-round. In the cold months, we make use of the food that's been cellared by these same farmers.

 

Restaurant Details

 

 

Hours of Operation

 

  • Monday: Closed
  • Tuesday: 5:00pm to 9:00pm
  • Wednesday: 5:00pm to 9:00pm
  • Thursday: 5:00pm to 9:00pm
  • Friday: 5:00pm to 10:00pm
  • Saturday: 5:00pm to 10:00pm
  • Sunday: Closed

 

Details

  • Exclusive to World Elite™ Mastercard®, World Mastercard for Business, World Elite Mastercard for Business, World Legend Mastercard, World Legend Exclusive Mastercard and World Legend Credit (SME)
  • World Elite and World Legend consumer and small business credit cards are eligible for this reservation
  • Dates and times will vary based on party size
  • This Experience is sourced and managed for fulfilment by Experience Provider; no restaurant reservations are made by Mastercard, nor does Mastercard provide any dining consultation or advice in connection with this Experience

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