Catch tuna in the Adriatic during a floating culinary masterclass
The Experience
Set sail on the Adriatic Sea for a floating masterclass in Murter Island's renowned seafood, hosted by a local chef. This culinary adventure begins with a tuna-fishing experience onboard a boat, where you'll gain first-hand knowledge about the island's fishing culture and savour a basket of light bites. Once you've docked, you'll head to upscale Konoba (Tavern) Boba to savour a multicourse dinner showcasing chef Vjeko Basic's contemporary interpretation of traditional Dalmatian cuisine. Exclusively for Mastercard cardholders.
What's priceless
Tracing your dinner's journey from sea to plate.
The highlights
- Take part in a private Adriatic tuna-catching experience and connect with the island's fishing culture
- Relish an onboard masterclass with insights into local seafood, accompanied by a basket of bites
- Sit down to a multicourse dinner at Konoba Boba that showcases the bounty of the sea
Details
- Priceless experiences are reserved for Mastercard cardolders
- Situated on Murter, a picturesque island in the Adriatic Sea, you'll find a gourmet hotspot called Boba - inspired by the island way of life, this high-end fish restaurant serves traditional dishes with a contemporary twist
- Chef Vjeko Bašić, who was honoured with the prestigious Chef of the Year Award by Gault Millau, has transformed Boba into a place that makes the heart of gourmets beat a bit faster. With a great eye for detail, Vjeko only works with ingredients that are first-class, fresh, organic, and carefully-sourced
- Thanks to the open kitchen, you can spy on the kitchen team and observe how your course is being prepared. Surrounded by a lush garden, this surely is a lovely spot to sit down and munch on one of the chef's seafood specialties – both indoors and outdoors
- Lasts Aprox.1 day, available from Tuesday until Sunday
- Subject to availability, sea and weather conditions, and required safety arrangements. Dietary requirements and allergies must be shared in advance. Seafood and fish are core elements of the experience; alternatives may be limited
- Booking and reservation needs to be made 2 weeks in advance
- The experience is available to all priceles.com users, regardles of what kind of Mastercard card they have
- Experience is valid for participants 18 years old and older
- Experience is available until 31 December 2026
- Participants are advised to consume alcohol responsibly
- By clicking "Add to cart", you agree to all our Terms of Use and Terms & Conditions
- Limited to 5 per person, subject to possessing a valid email
Fine Print
- This experience is non-refundable upon purchase, unless otherwise noted
- The Mastercard Priceless platform guarantees cardholders secure storage of card data and the card information is protected and will be used exclusively for the purpose stated in the "Priceless Global Privacy Notice" located on our website
Elizabeth and our concierge team would be delighted to assist you.