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Vasunthara Ramasamy in front of her book shelves at her home.

Guests hosted by South Indian chef Vasunthara Ramasamy for home dining experience.

Traditional South Indian meal with dosa and accompaniments.

Savour South Indian cuisine with a MasterChef Singapore alumna

Meet Vasunthara Ramasamy, a Masterchef Singapore alumna, an ardent champion of South Indian cuisine

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Singapore, Singapore

2-4 people

3 hours

US$282/person Subtotal US$563*

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*The price shown is an approximate conversion. You will be charged in the local merchant’s currency at checkout. Other currency conversion and bank fees may apply.

The Experience

Vasunthara, founder of the private dining experience Cutlery Optional, will hook, amaze, and enthral you with freshly prepared (South Indian) traditional dishes. Her dining experience is thoughtfully representative of (South) Indian culture, from the choice of tableware to the dining style. Learn more about one of Singapore's heritage cuisines and interact with her at her home for an indelible South Indian meal. During your meal, she'll reveal the stories and heritage behind each dish, elevating an already extraordinary experience. Exclusively for Mastercard cardholders.

What's priceless

Sharing new flavours with old friends.

The highlights

Join MasterChef Singapore alumna Vasunthara Ramasamy for an intimate dinner in her home
Engage in traditional dining rituals and admire the carefully selected tableware
Taste the flavours of South Asia through authentically crafted dishes
Hear from Chef Vasun about the history and inspiration behind each dish

Details

Priceless experiences are reserved for Mastercard cardholders
Experience is valid for participants 12 years old and older
Experience takes place on Fridays and Saturdays at 7 p.m. from 1 May 2026 through 30 April 2027
Experience must be booked at least 30 days in advance
Experience is for 4 people
Price listed is for 4 people

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Fine Print

Will be scheduled on a mutually agreeable date and time, based on partner's availability
This experience is non-refundable after scheduling is complete
Kindly inform the culinary team of your dietary restrictions 3 days ahead of your arrival