German beer-hall tradition transforms a spirited Austin location: the 7,000 square foot hall is filled with long communal tables, and a sizeable patio is shaded by live oaks and oversized screens for sports. The menu serves Bavarian staples such as bratwurst, schnitzel and giant pretzels alongside more familiar bar dishes – think Belgian style fries, wings, whitefish dip and fried bologna. The bar pairs an extensive beer selection with frozen drinks and cocktails.