Housed in Bass Pro Shops’ Springfield flagship, Hemingway's honors Ernest Hemingway with photographs and memorabilia, including the Pilar marlin. A late-19th-century mahogany and marble bar surrounds a 30,000-gallon saltwater aquarium. The menu echoes Papa’s passion for the outdoors with duck, bison, catfish and alligator tail, and highlights hormone-free chicken and grass-fed beef, sourcing ingredients from nearby farmers and bakers.