Scarlett Begonia, established 2011 in Santa Barbara, presents progressive, food-centric breakfasts, lunches and a celebrated bubbly brunch. The kitchen produces house-made sweet and savory items, pastries and sandwiches, and an afternoon tea with finger sandwiches, house-made scones with clotted cream and jam, cakes and Harney & More teas. A concise drinks list includes signature cocktails, draught beer and house wines.