Opened at Resorts World Las Vegas under Michelin‑starred chef Shaun Hergatt, Aqua is an upscale seafood and caviar restaurant showcasing refined ocean‑driven fare and shareable plates with world‑class caviar, shellfish, and refined entrées. Its menu balances raw and cooked textures with precise technique, while a crafted cocktail program complements saline profiles in a chic, social lounge setting. The elegant yet relaxed atmosphere highlights seafood’s natural flavors and makes it a standout destination on the Strip.