Komodo Miami presents high-end Southeast Asian plates and cocktails across a swanky, multilevel indoor/outdoor setting in Brickell. The kitchen delivers bold flavors and inventive compositions, from shareable plates to precise sushi creations that draw on Southeast Asian technique and South Florida influences. Dramatic design elements – including the restaurant’s signature floating “birds’ nests” and seating for around three hundred – frame a polished yet warm dining room and an animated bar program. The result is a theatrical approach to presentation and drink-making that balances confident flavors with Miami’s tropical energy, suited to those seeking an elevated night out punctuated by striking interiors and evocative culinary detail.