Named after Chef Marco Fiorot’s sister, Giulia is a soulful tribute to Italian family traditions tucked away in Shuwaikh. The space is a warm, personal sanctuary featuring a vintage Vespa and an "at-home" charm that trades formal stiffness for genuine laughter. The menu highlights artisanal wood-fired pizzas, rich truffle risotto, and Wagyu steaks, all crafted with a lighter, hand-made touch. It is a high-fashion neighborhood gem where the joy of passing plates meets a sophisticated, modern Italian spirit.