ROKA Istanbul is a contemporary Japanese robatayaki restaurant where much of the cuisine is centred around charcoal grilling, supplemented with sushi, sashimi, and fusion touches. It features a large terrace with waterfront views and an interior design that blends natural textures, earth tones, and energetic accents. The menu offers a variety of shareable dishes from both grills and raw preparations, making it suited for both casual gatherings and more refined dining.