Ristorante Due Spade is located close to the thriving city of Milan and serves up home-cooked Italian favourites with a difference—focusing on using only the finest locally sourced ingredients that have been fused and reinterpreted by Chef Lorenzo Di Bari and his team.

Due Spade is a member of the JRE (Jeunes Restaurateurs), an International association of young restaurateurs and chefs, whose aim is to share their talent and passion for food with like-minded individuals.