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Uncover South Tyrolean nature and gastronomy with a renowned chef
Set off on a culinary journey through Alpine cuisine with chef Alessandro Bellingeri, available nowhere else
More...The Experience
Discover South Tyrol through the eyes of chef Alessandro Bellingeri from the Michelin-starred Osteria Acquarol. You'll begin with a guided mountain hike and herb foraging, learning about local botanicals before enjoying a meadow picnic and tasting mountain wines at a nearby winery. Your journey will culminate at Osteria Acquarol, where Chef Bellingeri will transform the day's harvested ingredients into a 15-course, traditionally inspired tasting menu with drink pairings. Exclusively for Mastercard cardholders.
What's priceless
Seeing the roots of your meal—literally.
The highlights
- Learn the secrets of South Tyrolean cuisine with chef Alessandro Bellingeri of the Michelin-starred Osteria Acquarol
- Hike through the Alps and forage botanicals to enjoy with your meal
- Tuck into a meadow picnic
- Sip mountain wines at a local winery
- Feast on 15 courses, including your foraged plants and drink pairings
Details
- Priceless experiences are reserved for Mastercard cardholders
- Experience must be booked at least 2 weeks in advance
- Experience is valid until 30 September 2026
- Experience is for 2 people
- Price listed is for 1 person
- There is a maximum of 6 people for this experience
- Guests are reminded to consume any alcoholic beverages responsibly
- Please inform the restaurant of any allergies and/or dietary restrictions when making your reservation
- By clicking "Email to book", you agree to all our Terms of Use and Terms & Conditions
Fine Print
- This experience is non-refundable upon purchase, unless otherwise noted
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