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Red wine being poured into glasses at a Buenos Aires table with milanesa and grilled sweet potatoes.

Buenos Aires table with milanesa, grilled sweet potatoes, burrata, and 'República de Palermo' wine.

Group walking past colorful buildings in Buenos Aires, featuring ornate orange and green façades.

Glasses of white wine raised in a toast around a dining table.

Grilled steak on a wooden platter with chimichurri and salsa on the side.

Group dining at a table with red wine, cold cuts, and bread in a charcuterie-filled room.

Buenos Aires

Explore Argentina's grilling traditions on a flavourful culinary tour

Taste gourmet choripán, savour a full meal at a Michelin Green Star restaurant, join a parrillero's masterclass, and more

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Buenos Aires, Argentina

3.5 hours

US$115 Per person*

*The price shown is an approximate conversion. You will be charged in the local merchant’s currency at checkout. Other currency conversion and bank fees may apply.

The Experience

Embark on a curated culinary journey through Buenos Aires to discover Argentina's meat culture at its finest. You'll begin with a gourmet twist on the classic choripán, introducing you to modern Argentinian flavour. Then, you'll enjoy a Michelin Green Star-awarded dining experience, starting with cold cuts from a cellar and followed by your choice of steak or milanesa, accompanied by side dishes, wine, and dessert in an intimate setting. Afterward, you'll visit an elegant venue set within a restored porteña house, where you'll be treated to more wine and dessert before the master parrillero grants you rare access to the grill for a private tasting and personalised masterclass in fire, flavour, and local gastronomic tradition. Exclusively for Mastercard cardholders.

What's priceless

Exploring a new culture through your taste buds.

The highlights

Revel in Argentina's grilling culture on an exclusive three-stop Buenos Aires food tour
Begin with a gourmet choripán
Enjoy cold cuts and steak or milanesa with wine, sides, and dessert at a Michelin star restaurant
Stop for wine and dessert at a restored porteña house
Get privileged access to a master parrillero's grill, and take a masterclass with him

Details

Priceless experiences are reserved for Mastercard cardholders
Experience is available from 1 November 2025 to 30 April 2026, with blackout dates on 23 December, 24 December, 25 December, and 31 December 2025, and 1 January 2026
Experience must be booked at least 5 days in advance
Experience is for a minimum of 2 and a maximum of 10 people
Price listed is for 1 person

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Fine Print

This experience is non-refundable upon purchase, unless otherwise noted