Get tips on sustainable cooking from expert chef Bernard Korak
Watch a video tutorial on preparing a gourmet meal using yesterday's leftovers—plus, enjoy mountain views
Eat well while reducing your environmental impact with sustainable cooking tips from Bernard Korak, a renowned Croatian chef and restaurateur. In this virtual workshop, Chef Korak will share his overall culinary philosophy before teaching you how to repurpose leftovers from meal preparation into a delicious new dish. Take in breathtaking views of the Plješivica Mountains that surround his namesake restaurant and winery as you whip up your own second-day masterpiece. Exclusively for Mastercard cardholders.
Having an award-winning chef share his best culinary secrets with you.
- Get to know Chef Korak and hear his culinary fundamentals
- Learn how to take leftovers to the next level while reducing waste
- See panoramic shots of the winemaking region where Korak restaurant is located
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