The Restaurant at Hotel Bel-Air
The Restaurant at Hotel Bel‑Air, set amid serene canyon grounds, presents Mediterranean cuisine with an elegant bearing. The menu highlights Mediterranean dishes crafted from California produce chosen throughout the year, yielding flavors that are lively and enduring. Creative plates follow the rhythm of changing harvests, complemented by a curated cocktail list mixed with Bel‑Air indulgence and attentive service.
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