Le Fanfare

Le Fanfare is an Italian restaurant in Brooklyn with a menu centered on pastas and composed small plates. Burrata with vegetables and mussels with guanciale precede octopus with chipotle romesco and citrus-marinated chickpeas. Pastas range from cacio e pepe to squid-ink spaghetti with mussels and bottarga; mains include market fish, short ribs and rosemary steak; desserts include tiramisu and housemade cannoli.

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