18 Steak at L'Auberge Casino Baton Rouge
This is a steakhouse centered on prime cuts of beef and the freshest seafood. The dining room's deep red leather booths and a chandelier fashioned from whisky barrels set a composed, intimate tone, while charred scotch and whiskey barrels suspended from the ceiling echo the bar's extensive bourbon and scotch selection. The kitchen blends comforting regional classics with precise steak technique, placing emphasis on beautiful cuts of beef and seafood drawn from the Gulf.
Your privacy choices 
