The Buffet

This standout venue gathers sixteen live-action kitchens of made-to-order dishes from across the globe, including fresh pasta, authentic street tacos, pristine sushi, wok-fried specialities and an eggs Benedict station. Butcher-inspired hand-carved cuts, smoky barbecue and premium seafood sit beside a patisserie of pastries, cakes, puddings and gelato; a tableside Maine lobster tail is an enhanced option.

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