7452 Brasserie
At The St. Regis Deer Valley, Brasserie 7452 serves comforting French fare shaped by classical technique. The menu leans on time-honored dishes such as French onion soup, cassoulet, beef bourguignon, coq au vin and Croque Monsieur, alongside hanger-steak frites and generous charcuterie and cheese selections, complemented by a concise cocktail list and wines by the glass. Daylong dining unfolds in a light-filled lounge centered on a three-sided wood-burning fireplace, where a relaxed yet polished atmosphere welcomes guests of all ages. The dining room frames mountain views and the steady rhythms of brasserie cooking, putting familiar flavors and considered technique at the heart of each plate.
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