Tago

Tago in Midtown Houston channels Tulum's coastal rhythm from a part‑outdoor dining and lounge enlivened by live DJs, glowing lanterns and a communal spirit. The menu juxtaposes coastal plates such as ceviche, aguachile, grilled snapper and fried lobster with Mexican favorites including birria and carne asada, complemented by a curated cocktail list and bottle service.

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