Morimoto Las Vegas
Iron Chef Masaharu Morimoto brings his signature Japanese cuisine to MGM Grand, with a sushi counter, a Teppan table and a bar and lounge dressed in soothing grey and warm dusty-rose tones. The sushi platter and distinctive desserts sit alongside Morimoto’s own range of sakes, shochus and wines, underscoring the kitchen’s focus on technique and flavor.
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