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SW Steakhouse

SW Steakhouse at Wynn Las Vegas is a Forbes Travel Guide–awarded steakhouse where prime U.S. cuts and an expansive program of American and A5 Japanese wagyu take centerstage. The menu showcases domestic wagyu from Snake River Farms and Grazing Star Ranch alongside A5 Yonezawa Gyu Oguni and Hokkaido Snow Beef. The menu balances richly marbled beef with seafood, shellfish and vegan options, and signature plates such as Maryland blue crab cake, pepper‑crusted Chateaubriand and butter‑poached Maine lobster.

Experiences