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Boutique hotel De Nederlanden sits along the Vecht River in Vreeland, housed in a historic building from 1680. The hotel offers 11 serene rooms with Scandinavian-Japanese influences. Chef Wilco Berends cooks at Michelin-star level, while Caroline oversees the hotel. Quality Lodgings is a collection of independent European hotels where hospitality and culinary refinement come together.
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