Konoba Ma:Toni

Konoba Ma:Toni is a family-run restaurant in Split, established in 2014 by chef Toni Arnerić and his wife Tisija, who manages the restaurant. With extensive training through fairs and professional workshops across Europe and beyond, they specialize in dry-aged steaks from top producers in Croatia, Ireland, Spain, homemade pasta, and Croatian wines.

Experiences

View from the top of delicious meals and wine served in a table at Ma:Toni restaurant.

Konoba Ma:Toni

Split, Croatia

20% off wine list and drinks

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