HTA School of Culinary Art
The Weber Grill Academy is situated in Randburg, at HTA School of Culinary Art.
There is a full, capable team looking after the braai students and is headed by top chef, Kabelo Segone, who will make sure the braaing experience is an unforgettable one.
HTA offers world class kitchens for the preparation of food before braaing, as well as world class Weber braais and accessories which will ensure you create delicious meals that you can sit down and enjoy!
The HTA School of Culinary Art is an Internationally Accredited Chef School, run under the leadership of Stephen Billingham, former President of the South African Chefs Association.
As one of South Africa's leading Chef schools, The HTA School of Culinary Art offers a number of internationally accredited programmes that will equip budding Chefs with the skills to build a career in the challenging and globally competitive world of cuisine.
