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Samut is a trendy restaurant that just opened in Nai Harn, serving modern Thai cuisine focusing on seafood prepared with local ingredients and spices. 'Samut', meaning 'Ocean' in Thai, is perfect for special occasions and while it appears like a high-end restaurant, it brings a new fresh and unique touch to Phuket island. Samut presents an eight courses dinner with 16 delicately crafted dishes and all are beautifully presented, a pleasure for your eyes before revealing a wonderful taste and texture on your palate. You will get to experience the freshest local catches: razor clams, Phuket lobsters and many more, each prepared with a southern touch, which is a little spicy and bold in taste.