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Since opening its doors in 2015, Pharm Table has received local and national attention for its innovative plant-forward cuisine, use of anti-inflammatory superfoods and Ayurvedic approach to healing through food using local farm to table products with a global spice pantry. By combining locally-sourced ingredients from the heart of Central Texas, dietary guidelines borrowed from the world's longest living cultures and the familiar fare of Latin Cuisine, Pharm Table has become a critically acclaimed and top-rated organic restaurant in San Antonio.
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