Centro de Artes Culinarias Maricú
Chef Maricú Ortiz studied French pastry at the prestigious school L'École Lenôtre, is a pioneer in pastry in Mexico, member of Vatel Club México and ambassador of Callebaut, a Belgian chocolate brand.
Chef Maricú Ortiz studied French pastry at the prestigious school L'École Lenôtre, is a pioneer in pastry in Mexico, member of Vatel Club México and ambassador of Callebaut, a Belgian chocolate brand.
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