Top chefs, producers and wine experts, mixologists and food lovers meet Around the table, the new culinary event, exclusively for Mastercard® cardholders.
From October until the end of December, selected restaurants across the country create a series of specially curated menus, inspired, and driven by the philosophy of Zero Food Waste; an environmentally friendly approach to cooking, with respect to the raw materials.
At the same time, a series of priceless tasting experiences, designed exclusively for Around the table, await you to experience them either in person or online. Book your place and enjoy unique dining experiences around the Zero Food Waste concept, guided by the leading representatives of the Greek culinary scene and beyond!
Enjoying something made especially for you.
Priceless
